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Showing content with the highest reputation on 06/02/2025 in all areas
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3 points
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That's some pretty forceful sarcasm that you didn't pick up on.2 points
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JL was kind of funny actually. It was like it was in little old lady mode, just trolling along verrrry sloooow so no one got jostled or scared. Hopefully, a computer reboot got it up and working properly again. Bert and I had a fun few hours at the park though and the new menu at Fowl Ball was nice. The chicken tenders aren't new, although they were quite good, but they now have cheddar biscuits, peach cobbler, and coleslaw (which actually was more like a kale salad) all recommended. On another note, I realize Tsunami Soaker is probably not reopening ever but it sure is going to look kind of sad sitting there dead all summer. Too bad it didn't work out and let's hope the body isn't there as long as the dead Hannabarrels were1 point
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Shocking!!!! not... By August... no effects and it will be a walk-through1 point
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After a great first day aboard, it was time for our first day at sea... A leisurely opportunity to enjoy more of the ship's venues, food and fun! It's never a bad day when your morning starts at Marceline Market! How could you go wrong with a breakfast like this? A fun piece of art found near the entrance of Hero Zone aboard the Disney Treasure. The Rose acts both as its own venue as well as the pre-show lounge for Palo Steakhouse and Enchante. It is inspired by the live action version of Beauty and the Beast. And the lounge offers a fantastic view! Today was a great day to enjoy the ship's many pools. I love capturing a variation of this funnel photo with each Disney Cruise I take. Mickey’s Smokestack Barbecue at Mickey & Friends Festival of Foods is one of my go-to places for quick and tasty food. Any chance to meet Stitch is one that I'm going to take! That night we had dinner in 1923, home to some of my favorite dishes, like this fantastic Hyperion Four-Cheese Tri-Color Tortelloni. The Kingswell Duck Confit Pastilla is another favorite of ours we repeat every time we can. The Alameda Porcini Spiced Ahi Tuna is always a refreshing choice, and the black sesame brittle is a unique accompaniment I love. The Flourless Orange Almond Cake was a great dessert option. But the Burbank Blueberry-Lemon Bavarian Cream takes the cake! Yes, I went back to Haunted Mansion Parlor. And yes, I sat in the chair! I might have ordered this piece of art from Art of Disney On Demand onboard... I might have. Next up was another new lounge for me, the Skipper Society. Inspired by the Jungle Cruise and its associated lore, I was in heaven taking in all of the detail found within. The menu is also quite nifty... Another interactive tablet menu... Some unique choices on tap... And they have waffles! And for the Trader Sam's fans in the house. A Typhoon Lagoon connection via S.E.A.! A "Soaring: Fantastic Flight" (Tokyo DisneySea) reference via S.E.A.! You can bet this skipper boat tiki bowl made its way home with me! Awesome details on the bar back! Neat tap too! A telegram from Walt himself! Disneyland fans may recognize this copy of The Daily Gnus which was given out as a part of the short-lived Adventureland Trading Company game. Love it. Hi Donald! Disney Seas the Adventure was our first show in the Walt Disney Theatre and a great way to kick off the cruise's main stage entertainment. I love the interior of the theater. Never a bad time to enjoy Funnelvision onboard... Did I go back to Haunted Mansion Parlor again at the end of the night? Sure did! There are tons of hidden details throughout the Parlor... You simply have to look closely. Deadpool & Wolverine was playing onboard in the ship's movie theaters during our sailing. I adore this view. Love it! Our second towel animal of the cruise, marking the end of another day...1 point
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FYI: In years past fireworks were shot off near Fury. That means Fury normally closed well before fireworks. It does not reopen like The Beast. Keep an eye out for this. Normally a sign in the area letting you know.1 point