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PhishyBrewer

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Everything posted by PhishyBrewer

  1. ^Oddly enough, Karen and I are looking for houses in Vermillion right now. So, when we move back to Ohio, I'll let you know when dinner is.
  2. SWEET! Can't wait!
  3. So here is my attempt to make a gourmet burger. Lean Harris Ranch Ground Beef, Mendocino Red Tail Ale BBQ Sauce, Roasted Red Peppers, Colby Jack Cheese on a Sweet Onion Hamburger Bun. To drink, Black Box Paso Robles Cab served with Mediterranean Pasta Salad. Do you think I did alright? I thought it was pretty good.
  4. Had a nice tall and cold Windmer Hefeweizen when I meet up with Karen for lunch on Friday. No photo. ^I must also say, I do not condone underage drinking at all.
  5. This one ain't half bad either. http://www.carltondraught.com.au/NoExplanationsHigh.html
  6. So... today was my third trip to the dentist in three weeks. I really need to remember to drink a few beers before I go. Atleast the needle didn't bend this time when he gave me the novicane. Not Again!
  7. I HATE BREWING BEER! I HATE MY JOB! Anyone want to trade jobs?
  8. I want a beer
  9. ^Very nice! I have been fortunate to taste the 97 Opus. And I agree it was well worth the $25 taste. And I must also agree that 1997 was a good year for reds in Napa. The 1997 Stag’s Leap Cab is out of this world!!!!!!!!
  10. ^Just making the comment that if the Mondavi kids could just get along, this whole buy out by Constellation Brands would have never happened. Don't get me wrong, Opus One is a great wine, but for the price... I think it's overrated. I have friends that are grape growers, and used to sell to Mondavi. And they see great changes in the overall process. I'm just a little worried. Anyway... here are some photos I took last year before harvest. Enjoy! Mondavi vineyard Mondavi Winery from Opus One Mondavi Winery The North side of Opus One Karen & Gavin
  11. Mondavi's Opus One is overrated. To bad it won't be around much longer though. Stupid Mondavi kids just can't get along
  12. Then maybe you can explain this to me. Why can't I have a straw, but I can purchase a crazy straw attached to a large plastic "tuna sammich"? // curious Elissa asked me the same thing awhile ago. I was always told it was for the safety of the animals. But yet, we still had crazy straws. WTF? I really don't know why. When you work for Busch, you don't ask to many questions... you just do what you are told.
  13. Looks like I should head to Farup Sommerland. A lot of great looking gggiiiirrrooooooasters.
  14. The Way I Geel Inside by The Zombies should i try to hide the way i feel inside my heart for you? would you say that you would try to love me too? in your mind could you ever be really close to me? i can tell the way you smile if i feel that i could be certain then i would say the things i want to say tonight but till i can see that you'd really care for me i will dream that someday you'll be really close to me i can tell the way you smile if i feel that i could be certain then i would say the things i want to say tonight but till i can see that you'd really care for me i'll keep trying to hide the way i feel inside
  15. About the Busch food... When SeaWorld was sold to Six Flags, most people like me stayed on as Six Flags employees. And trust me, we were bitter. We drank Miller and Coors just because of it. I'm still bitter about it. Anyway, when the sale was announced by Vic Abbey, BEC President, Mitch (the other buyer for SWO) and I already placed all the national orders for the next coming year. So When SFO opened, it was all Busch food to begin with, them slowly turned into SF crap. And a little note about those that eat at Busch Entertainment Parks; a lot goes into what you are eating. Very little of the food you enjoy is pre-made. There are thousands of recipes that the parks go by to make the food fresh daily. I can’t even remember how many trips I made for fresh cilantro. And if you guys go to ANY park, not just Busch, the dolphin and whale toppers for the souvenir mugs were my idea. Oh, and I should also mention, Bart Kinzel is in charge of food operations at Geauga Lake. Yes, Dick's son. He did wonders for the TGIFriday's at CP. And it's rumored that GL will soon get a TGIFriday's.
  16. So if I want the best picture possible, would I choose 8-bit or 16-bit for recording videos? I've been using 16, but I'm not really sure. Help! :shock:
  17. 8) Boddingtons Pub Ale from Interbrew of Luton, England
  18. It would be nice if Busch moved back in.... Then I can have my old job back
  19. I love talking to the IRS
  20. "It landed on my balls! Please... help! That's going to leave a mark."
  21. I'm finding some cheap airfare now. If anyone wants to split the cost of a hotel room, I'm game. If not, I'm just staying at my buddy's house in Henderson.
  22. I'm sure Les will play with more bands than just Primus. I'm sure he'll do a late night show with Gabby La La. And since Trey Anastasio is also playing, there could also be an Oyterhead reunion. Which would totally make my weekend. I guess Claypool's Fearless Flying Frog Brigade won't be playing the Bay Area again this Halloween. Oh well! This will totally rock! Maybe this will blow Bonaroo out of the water! I'm buying a VIP ticket on Saturday! 8)
  23. http://www.vegoose.com/index.htm So who's going? Probably just me... huh?
  24. ^Let see, I'll be at Cedar Point in October... How many cases can I check on a United Airlines flight?
  25. I thought that me and a friend of mine were the only ones that said "Troika, Troika, Troika" and sometimes "Trokia Cubed" It's a small world. Enjoying the photos muy mucho!
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