irish

Were not going to make it, were not going to make it.

When I had my phone interview they asked if I would like to put QSFB down on the list to "enhance my chance of getting in". Of course I said yes and then i got QSFB. But I still loved it even though it was the bottem of my choices. Check this out http://www.disneyprogramsblog.com/?p=247

Hey everyone i attended the spring 2010 in quick service food and beverage. I was assigned Studio Catering Company at Hollywood studios. This was the best experience and do not regret it at all. When I was there my restaurant got renovated. I got to be a part of the old menu, training of the new menu and kitchen and by the end teaching full timers the new kitchen. My friend did this and he was at Victoria and Albert's at the Grand Floridian. He loved his job and during his experience the head chef asked him to make a appetizer which he ended up featuring on the menu.

I work there now and the cast park in the front except this week because of the cheerleading competition[/img]

cast parking for studios is right in front of wradrobe and at animal if you look at google maps its to the right of guest parking and behind the bus drop off

I'm going to be down there on January 13th to start my internship. ADMIN EDIT: I went ahead and edited your post for spelling and grammar. Please read our Terms of Service and post according to those rules from now on.

So the dispatcher is at epcot? If so wouldn't it make sense if he was at TTC?

did u take those pics on wensday?