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Mmmmmmmmm... Burger.


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I had an "iHoB" burger on Sat. . and yes, I took a pic of it.

 

LOL. .will post in this thread when I get that off the phone

 

here's the burger I got from IHOP, on our drive up to Dallas for SFoT visit.

 

it was the "breakfast" burger that came with hash Browns, bacon, and an egg on it. . . was actually pretty decent (if a bit overcooked so the egg yolk didn't run like it's supposed to). . and as a nice option, was allowed to swap out the french fries side for a pancake.

 

I'd eat it again, tho not the greatest thing I've ever had.

IMG_5643.thumb.JPG.7b62ad5c1e57a56b72e863b533e13eaf.JPG

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^ Do you have photos of any menus or advert papers from this place, Bert?

I'm just curious how the new IHoB logo looks. If it's changed, where you went.

 

Breakfast burger looks good, btw. I would probably be happy with the cooked egg,

rather than a runny egg yolk in there.

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^ Do you have photos of any menus or advert papers from this place, Bert?

I'm just curious how the new IHoB logo looks. If it's changed, where you went.

 

Breakfast burger looks good, btw. I would probably be happy with the cooked egg,

rather than a runny egg yolk in there.

 

they didn't change the logo in anywhere other than the advertising.. even on the menu, it's still IHOP

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Wait, you already have an 'ex' ?

You're too young to go through that sort of thing. Exes and all.

 

I have two, but the second one ended in .... 1971.

 

burgerburgerburgerburgerburgerburgerburfgerburgerbuerger!

NationalBurger.jpg.57f95dfa44e3c4d6f28485e06fa656fd.jpg

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Our local Fatburger has a new burger available, till the end of November...

 

Introducing the Brioche Burger Bomb!

 

It all starts with a buttery, golden Brioche Bun and two juicy 1/4 lb fresh, never frozen Alberta Angus beef patties. Then, we add Swiss & American cheese, crispy onions, sweet & savoury bacon-onion marmalade and mayo.

 

It’s an explosion of flavour in every bite!

 

Available from September 10 – November 30, 2018

BriocheBurgerBomb-Veras.png.826f4bd27f25c0c7c9aa626cb16d7e38.png

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I keep getting asked about having one, at every entry into my local Starbucks.

It's getting almost surreal at the predictability of hearing after "hi Bill.....".

 

I did "totally accidentally I swear!" buy what I thought was a trio of their

Vanilla Madeleines? Turned out to be That P Spice, and I didn't figure it out until

my second cookie! And.... I liked it. So....there ya go.

Pumpkin-Burger-Pin.jpg.f11ce3fd04dc95738d616d6b96ca1edb.jpg

And here's a new one I just found... with ACTUAL - REAL - PUMPKIN in it!...I think it's somewhere in China. :p

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...Turned out to be That P Spice, and I didn't figure it out until

my second cookie! And.... I liked it. So....there ya go.

 

Maybe I need to give this whole P spice thing a try... I mean if everyone and their pet rock seems to love it... Maybe I'm just missing out!!

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Well honestly, it really is a matter of how strong they make it in.....food/drink/snack, etc.

This was a nice light taste of pumpkin in the Madeleine, which made it tolerable, to have more.

pumpkin-HarryPotter.jpg.d1cc5613531dd9cf745859c4939cd8db.jpg

And then, I found this one.

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